Food Generalist

Okay not completely new but new to me. I found a great deal on this dining table set and china cabinet. Both came out of a model home. I ...

I haven't been cooking much. We got back from vacation last week and are now packing because we are moving next week. I still want to ...

Although I am trained to make wonderfully gourmet dishes, my bf has very simple taste. It makes him really happy when I tell him that the p...

I haven't been posting because I have been on vacation and didn't take the little MacBook with me. Whenever I take my computer, I am...

I've been making this a lot. It is my favorite cake and the bf actually enjoys it. I'm still trying different variations. This ti...

My grandmother used to do wonderful things with sweet Coachella Valley corn. She made these wonderful steamed corn puddings wrapped and st...

Last Thanksgiving we were invited to an intimate dinner at a former SoupGroup member's home. She had to withdraw from SoupGroup because...

Every office needs a burrito guy or gal. We used to have one. His name was Glenn. He made these awesome green chile breakfast burritos fi...

No recipe for this. I basically used the same filling for these egg rolls as I used for the Vietnamese egg rolls. The only difference is o...

Okay this is a bastardized version of the Vietnamese dipping sauce nuoc cham. I use a coconut soda called Coco Rico. Coco Rico is a Puerto...