Tuesday, September 28, 2010

Barefoot Contessa's Chocolate Cupcakes (Altitude Adjusted) with Swiss Meringue Buttercream

I haven't been posting much lately. September has been a crazy month. I've been out of town three times in the last month. I hate airports =(The recipe below is the result of about two and a half months of experimenting. I've been tinkering with this since July. The last batch I made was on September...